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Aluminum accumulation in two Pfaffia glomerata genotypes and its growth effects Ciência Rural
Maldaner,Joseila; Nicoloso,Fernando Teixeira; Tabaldi,Luciane Almeri; Cargnelutti,Denise; Skrebsky,Etiane Caldeira; Rauber,Renata; Gonçalves,Jamile Fabbrin; Rossato,Liana Verônica.
Aluminum (Al) toxicity is a limiting factor for crop production in acid soils, which cover approximately 60% of the Brazilian territory. This study aimed to evaluate the effects of Al on growth and tissue Al concentration of two Pfaffia glomerata accessions (BRA and JB/UFSM). Plantlets were grown in a hydroponic system with five Al concentrations (0, 50, 100, 150 and 200mg L-1) for 7 days. Most of the evaluated parameters presented significant interaction between both P. glomerata accessions and Al levels in nutrient solution and, in general, Al treatments negatively affected plant growth, especially roots. Moreover, BRA accession showed higher Al accumulation in its tissues than JB/UFSM and, consequently in BRA accession the growth was impaired...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Brazilian Ginseng; Acid soils; Al toxicity..
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782015000601013
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Cadmium toxicity causes oxidative stress and induces response of the antioxidant system in cucumber seedlings Braz. J. Plant Physiol.
Gonçalves,Jamile F.; Becker,Alexssandro G.; Cargnelutti,Denise; Tabaldi,Luciane A.; Pereira,Luciane B.; Battisti,Vanessa; Spanevello,Rosélia M.; Morsch,Vera M.; Nicoloso,Fernando T.; Schetinger,Maria R.C..
In this study, the effects of cadmium (Cd) on lipid peroxidation, electrolyte leakage, protein oxidation, ascorbate peroxidase (APX; E.C. 1.11.1.11), catalase (CAT; E.C. 1.11.1.6) and superoxide dismutase (SOD; E.C. 1.15.1.1) activities, and ascorbic acid, non-protein thiol groups and total soluble protein contents in cucumber seedlings (Cucumis sativus L.) were investigated. Seedlings were grown in vitro in an agar-solidified substrate containing four Cd levels as CdCl2 (0, 100, 400, and 1000 µmol L-1) for 10 d. The lowest Cd level decreased the malondialdehyde concentration. Electrolyte leakage increased only at 1000 µmol Cd L-1, whereas protein oxidation and total soluble protein content were enhanced at 400 and 1000 µmol Cd L-1. Activity of APX was...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antioxidant enzymes; Ascorbic acid; Cucumis sativus; Heavy metal; Lipid peroxidation; Protein oxidation.
Ano: 2007 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202007000300006
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Effect of cadmium on growth, micronutrient concentration, and δ-aminolevulinic acid dehydratase and acid phosphatase activities in plants of Pfaffia glomerata Braz. J. Plant Physiol.
Skrebsky,Etiane C.; Tabaldi,Luciane A.; Pereira,Luciane B.; Rauber,Renata; Maldaner,Joseila; Cargnelutti,Denise; Gonçalves,Jamile F.; Castro,Gabriel Y.; Shetinger,Maria R.C.; Nicoloso,Fernando T..
Pfaffia glomerata (Spreng.) Pedersen plantlets were grown under different cadmium (Cd) concentrations (0, 20, 40, 60 and 80 μM) in a hydroponic system during 7 d. Plant growth, micronutrient, chlorophyll and carotenoid concentrations, as well as δ-aminolevulinic acid dehydratase (ALA-D; E.C.4.2.1.24) and acid phosphatase (AP; E.C.3.1.3.2) activities were then analysed. Cadmium concentration in both shoots and roots increased with increasing external Cd levels. Metal concentration was on average 12-fold greater in root than in shoot tissues. Root length was unaffected by Cd treatments. In contrast, dry weight of both shoot and roots increased significantly upon addition of 20 and 40 μM Cd. Moreover, shoot and total plant dry weight was only reduced in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Brazilian ginseng; Carotenoid; Chlorophyll; Heavy metal; Micronutrient; Phytoremediation.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202008000400004
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Micronutrient concentration in potato clones with distinct physiological sensitivity to Al stress Ciência Rural
Tabaldi,Luciane Almeri; Castro,Gabriel Y; Cargnelutti,Denise; Skrebsky,Etiane Caldeira; Gonçalves,Jamile Fabbrin; Rauber,Renata; Rossato,Liana; Schetinger,Maria Rosa Chitolina; Bisognin,Dílson Antônio; Nicoloso,Fernando Teixeira.
The objective of this study was to evaluate the effects of aluminum (Al) on the zinc (Zn), manganese (Mn), iron (Fe) and copper (Cu) concentrations in four potato clones (Macaca and Dakota Rose: both Al-sensitive clones; and SMIC148-A and Solanum microdontum: both Al-tolerant-clones), grown in a nutrient solution (pH 4.00) with 0, 50, 100, 150 and 200mg Al L-1. Root Zn and Fe concentrations decreased linearly with the increase of Al levels in Macaca, SMIC148-A and Dakota Rose and increased linearly in S. microdontum. Shoot Zn concentration showed a quadratic relationship with Al in S. microdontum and SMIC148-A, but a curvilinear response in Dakota Rose. Shoot Fe concentration showed a quadratic relationship with Al in S. microdontum, SMIC148-A and Dakota...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Solanum tuberosum; Solanum microdontum; Zinc; Manganese; Iron; Copper.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782009000200010
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Nutritional disorder in Pfaffia glomerata by mercury excess in nutrient solution Ciência Rural
Calgaroto,Nicéia Spanholi; Nicoloso,Fernando Teixeira; Pereira,Luciane Belmonte; Cargnelutti,Denise; Antes,Fabiane Goldschmidt; Dressler,Valderi Luiz.
ABSTRACT: The mineral nutritional homeostasis in response to different concentrations of Hg (0, 25 and 50μM) was evaluated in Pfaffia glomerata plant. The exposure to the highest level of Hg (50µM) caused a decreasing in shoot and root fresh weights of 15.5% and 20%, respectively. Both shoot and root Hg concentrations increased linearly with increasing external Hg concentrations. Ca concentration decreased in shoot only at 50µM Hg, whereas shoot K and Mg concentrations decreased at both 25 and 50µM Hg, when compared to the control. A significant decrease in Cu, Zn, Fe and Mn concentrations in plants exposed to Hg was observed, but most Zn, Mn, and Cu in the roots. On the other hand, P concentration increased in both root and shoot of plants exposed at 25...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Brazilian Ginseng; Nutritional homeostasis; Macronutrients; Micronutrients; Hg toxicity.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016000200279
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Physiological and oxidative stress responses of four potato clones to aluminum in nutrient solution Braz. J. Plant Physiol.
Tabaldi,Luciane A.; Nicoloso,Fernando T.; Castro,Gabriel Y.; Cargnelutti,Denise; Gonçalves,Jamile F.; Rauber,Renata; Skrebsky,Etiane C.; Schetinger,Maria R.C.; Morsch,Vera M.; Bisognin,Dilson A..
Aluminum toxicity is a serious problem in Brazilian soils and selecting potato clones is an important strategy to produce this crop on these kinds of soils. Potato clones, Macaca, SMIC148-A, Dakota Rose, and Solanum microdontum, were grown in a nutrient solution (pH 4.0) with 0, 50, 100, 150 and 200 mg Al L-1. After 7 d, Al concentration in both root system and shoot of all clones increased linearly with increasing Al levels. Based on relative root growth, S. microdontum and SMIC148-A were considered Al-tolerant clones, whereas Macaca and Dakota Rose were considered Al-sensitive. Shoot growth in Macaca linearly decreased with increasing Al levels. Root H2O2 concentration in both Al-sensitive clones increased with increasing Al supply, whereas in...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aluminum toxicity; Antioxidative enzymes; Growth; Oxidative stress; Solanum tuberosum.
Ano: 2007 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202007000300005
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Presence of multiple acid phosphatases activity in seedlings of cucumber, radish and rocket salad Ciência Rural
Tabaldi,Luciane Almeri; Ruppenthal,Raquel; Pereira,Luciane Belmonte; Cargnelutti,Denise; Gonçalves,Jamile Fabbrin; Morsch,Vera Maria; Schetinger,Maria Rosa Chitolina.
Acid phosphatases (3.1.3.2) are a group of enzymes widely distributed in nature, which catalyze the hydrolysis of a variety of phosphate esters in the pH range of 4-6. We confirmed the presence of acid phosphatases in seedlings of cucumber (Cucumis sativus), radish (Raphanus sativus) and rocket salad (Eruca vesicaria) under different assay conditions using a rapid and simple preparation. The results showed that the optimum pH and temperature used for all species were close to 5.5 and 35°C, respectively. The enzyme was inhibited by molybdate, fluoride, azide, levamisole, orthovanadate, Zn2+ and Cu2+. Suramin had no effect on enzyme activity. The acid phosphatase from cucumber, radish and rocket salad hydrolyzed a wide variety of phosphate esters and the...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Cucumis sativus; Raphanus sativus; Eruca vesicaria; Phosphatases.
Ano: 2008 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782008000300009
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Response of Cucumis sativus L. seedlings to Pb exposure Braz. J. Plant Physiol.
Gonçalves,Jamile F.; Becker,Alexssandro G.; Pereira,Luciane B.; Rocha,João B. T. da; Cargnelutti,Denise; Tabaldi,Luciane A.; Battisti,Vanessa; Farias,Júlia G.; Fiorenza,Amanda M.; Flores,Érico M. M.; Nicoloso,Fernando T.; Schetinger,Maria R. C..
In this study, the effects of lead (Pb) on growth, photosynthetic pigments concentration, lipid peroxidation, electrolyte leakage percentage (ELP), protein oxidation, aminolevulinate dehydratase (ALA-D; E.C. 4.2.1.24), ascorbate peroxidase (APX; E.C. 1.11.1.11), catalase (CAT; E.C. 1.11.1.6) and superoxide dismutase (SOD; E.C. 1.15.1.1) activities, and ascorbic acid (AsA), non-protein thiol groups (NPSH) and total soluble protein concentrations in cucumber seedlings (Cucumis sativus L.) were investigated. Seedlings were grown in vitro in an agar-solidified substrate containing three Pb levels as (C2H3O2)Pb.3H2O (0, 100, 400, and 1000 µmol L-1) for 10 d. Increasing Pb concentrations in substrate enhanced Pb concentration in both roots and shoot. Pb...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antioxidant enzymes; Cucumber; Lipid peroxidation; Pb; Photosynthetic pigments; Protein oxidation.
Ano: 2009 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1677-04202009000300002
Registros recuperados: 8
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